Sofitel Nusa Dua is looking for a dynamic, strong communication skills, guest services oriented, able to work in a team of talented professionals, a passion for people and their work, strong hospitality backgrounds and ready to be a part of a very exciting and innovative company with details as below:
- Experience in 5 star hotel (Villas & Suites)
- Experience in Hotel Opening is advantage
- Ability to communicate in English
- Organized, highly motivated, and driven to succeed
- Can work under pressure to meet deadlines
- Attention to details and comfortable in guest interaction
- Pleasant personality, enthusiastic, and has good people skills
- Experience in similar position for minimum 2 years is a must
- Assistant Director of Food & Beverage
- Executive Sous Chef
- Chef de Cuisine
- Sous Chef
- Junior Sous Chef
- Pastry Chef
- Steward
- Executive Secretary
- Assistant Director of Finance
- Administration Assistance for Finance Dept.
- Purchasing Manager
- Director of Sales & Marketing
- Sales & Marketing
- Executive Assistant
- Director of Event Management
- Travel Trade Sales Manager
- Corporate Sales Executive
- Assistant Chief Engineering
- Chief Engineering Secretary
Anie Kumalaningsih
Director of Human Resources
Sofitel Bali Nusa Dua Beach Resort
info@sofitelbalinusadua.com
Personal data collected will be treated in confidence and used for recruitment purposes only.
Please note that only short listed candidates will be contacted.